The Spanish company is a family business based in Tenerife (Canary Islands) dedicated to the production and commercialization of typical products of the Canarian gastronomy, especially related to sauces, spreadable pastes, jams, and seasoning mixtures.
Founded 31 years ago, the company was created with an international vocation to expand the culinary culture of the Canary Islands abroad through their traditional recipes. The company has become an outstanding leader and reference in the local market, with the highest turnover, market share and product portfolio in the sector. Currently, they produce for all the major food brands in the Spanish sector and their products are distributed in supermarkets and tourist areas through the HORECA channel and airports. The company have experience in international markets, exporting to the United States (New York), Germany, France, Italy, Portugal, Greece, Poland, Cyprus, Sweden, Ireland, Czech Republic, and Slovakia.
To meet the needs of the market, the company is interested in identifying new European suppliers who can provide high-quality raw materials for their production.
For this purpose, they are looking for the following list of products:
- Condiments such as salt, garlic, piper, and cumin powders.
- Seed and olive oil
- Grated cheese in bags
- Dehydrated fruits
- Figs
- Milk
- White vinegar
- Sugar
- Honey
- Almonds
- Avocado paste
- Granulated almond powder
- Goat, cow or sheep cheeses
Also, they are looking for suppliers of glass and PET containers (jars, bottles, and tubs) as well as labels and cardboard boxes.
For more information please contact Enterprise Europe Network Latvia.
